Borough Market & 10% off Online

Were' bringing our jars of multi award winning deliciousness to  Borough Market this Thursday & Friday for their St David's Day event with  Food and Drink Wales.
 Be lovely to see you, pop by and say "Hello" and I promise not to talk about the rugby....although being Welsh, that may be a little bit tricky!!

We've had a little website "pimpover", thanks to the brilliant Ben from Parva Spices. and you can join our celebrations with 10% off your order.



We just need a little help, the more product reviews the better for teeny tiny businesses to get a look in on technical things like search engines, so if you love what we do, please leave a review and you can have 10% off your order as a celebration, use "ReviewThankyou" at the checkout and remember that as I'm in the London, orders will be going out next week x

We're delighted that our Jam Making Classes are proving a hit, we'll be announcing more dates soon so keep an eye out on our website.
A great gift for you or someone you love and a brilliant Team Building Event too! If you're passionate about preserves, curious about chutney, have been meaning to make marmalade or on the hunt for something hot then join us for a day of preserving and we'll help you create deliciousness in our working kitchen in Chepstow.

Please contact me if you are interested in an alternate date or are a group and would like me to come to you x

https://thepreservationsociety.co.uk/products/jam-making-dates-are-booking-up

Angharad is a multi award winning preserver, with bags of enthusiasm and a willingness to share her knowledge and spread the jam love. She has spent time with Christine Ferber, the greatest jam maker in the world and ran preserving courses in Cameroon earlier this year.